Welcome To The Real Deal

Real Deal barbecue sauce is in full speed of coming to the consumer market. This incredible tasting barbecue sauce will quickly become a staple in the vernacular of everyday conversations.

Yes, there are many barbecue sauces on the market, but this is the Real Deal!
Real Deal personnel is currently seeking many manners of dispersing this one of a kind sauce, including online sales. Stay tune as we seek out and establish these points of distribution to make it very convenient for you to obtain Real Deal BBQ Sauce no matter where you live.

Best Regards,

Keith Davis, Managing Member

Origin Of Sauce

Our BBQ Sauce is exclusively made from the Jones family recipe. It was originally made by their father William.Jones.Sr. of Little rock, Arkansas.

Tips And Techniques

You don’t have to be a BBQ expert to use our sauces

“Real Deal” BBQ Sauce has layers of our “Hot” flovor gives your dish a kick at the end.

Our sauce is thick and holds to your meat. It is best when used as a finishing sauce, meaning cook your beef, pork, chicken etc until almost done then baste with “Real Deal” BBQ Sauce near the end of the cooking process.

Hint:

Warm up the sauce and use as a dipping sauce with chicken tenders, wings, little smokies, meatballs, or seafood. You may also find it quite tasty with vegetables, chips, crackers, pretzels, pita bread and other items.

Tip:

Mix your “Real Deal” Sauce with sour cream or cream cheese and make a new flavored dip. Try “Real Deal” in your baked beans for a great twist.

Use “Real Deal” sauce in your recipes instead of ketchup.

Make your creations The Real Deal ! Make Sure To Refrigerate the product after opening it.

Dishes you can make with our BBQ Sauce

BBQ Chicken Tostadas

Ingredients Required To Make Tostadas:

  • 8 tostada shells or 8 corn tortillas, brushed lightly with olive oil and baked for 3-5 minutes per side, until crispy
  • 3 cups cooked and shredded chicken
  • 1 1/2 cups of your “Real Deal barbecue sauce, divided
  • 2 cups shredded cheese (Mary uses mozzarella in the cookbook, but I have also used cheddar, Monterey Jack, or a blend)
  • 3 green onions, very thinly sliced (optional)

Instructions To Make Tostadas

  1. Preheat your oven to 350°F. Lay out the tostada shells (or baked tortillas) on two rimmed baking sheets.
  2. Combine the chicken and 1 cup of “Real Deal” barbecue sauce in a small bowl, and stir to coat.
  3. Divide the chicken between the tostada shells and top with the cheese (about ¼ cup on each).
  4. Bake for 6 to 8 minutes, just until the cheese is melted.
  5. Remove from the oven and drizzle with the remaining
  6. ½ cup “Real Deal” barbecue sauce. Sprinkle with green onions, if desired.

Bacon Wrapped Chicken Breast

Ingredients required to make Bacon Wrapped Chicken Breast

  • 4 8 oz boneless skinless chicken breasts
  • 2 Tbsp barbecue seasoning plus additional as needed (i.e. Smokehouse Maple, Barbecue Magic or similar)
  • 1 cup of Real Deal  barbecue sauce
  • 8 slices bacon

Instructions To Make Bacon Wrapped Chicken Breast 

  1. Preheat the oven to 375°F. Spray a broiler pan or oven safe grill pan with cooking spray. Set aside.
  2. Rub the chicken breasts on all sides with the barbecue seasoning.
  3. Wrap each chicken breast with 2 slices of bacon. Place seam side down on the pan.
  4. Bake for 30 minutes at 375°F. Increase the oven temperature to 450°F. Drain bacon fat from the pan if needed, and brush liberally on all sides with barbecue sauce.
  5. Continue to cook an additional 8-10 minutes or until charred and the juices run clear. (You may char further under the broiler for 2 minutes)
  6. Remove from the oven and rest for 5-10 minutes then serve.

 

BBQ Hawaiian Pizza

Ingredients Required To Make BBQ Hawaiian Pizza

  • 1 pound pizza dough
  • 1/3 cup of “Real Deal” bbq sauce
  • 1-1/2 cup shredded mozzarella cheese
  • 1 cup diced ham
  • 1 cup diced fresh pineapple
  • 1/4 thinly sliced red onion
  • Kosher salt and pepper, to taste
  • 1/4 cup finely chopped cilantro

Instructions To Make BBQ Hawaiian Pizza

  1. Preheat oven to 425 degrees and prepare a baking sheet with a silpat liner.
  2. Spread out dough onto the silpat and set aside.
  3. Spread the “Real Deal” bbq sauce over the dough leaving a 1-inch from the edge clear of bbq sauce.
  4. Top with 1 cup shredded cheese, diced ham, diced pineapple and sliced red onion. Top with remaining 1/2 cup cheese and lightly kosher salt and pepper the crust.
  5. Add to the oven and bake for 15-20 minutes or until the curst is brown and the cheese is melted on the top.
  6. Once fully cooked sprinkle with chopped cilantro and extra bbq sauce if desired.
 
For most of these recipes, you would require an oven in the house. If you are planning of buying a new oven or replacing an old one, you can find some of the best over the range microwave oven reviews on Best Kitchen Buy. 

Contact Us

Company Headquaters

Real Deal BBQ
Phone: 619-741-7471
Fax: 619-286-3973
E-Mail: [email protected]

7400 EL CA JON BLV D STE 202
LA MESA CA 91942-7493

Our Team

Evander Hollyfield 
Keith Davis                   – President & Managing Member  
Art Jones                     – Jones Family Recipes
Henry Tilman               – Regional Vice President
Saad Pathah                – Vice President
Kathryn Dalton             – Consultant
Percy Davis III              – VP Midwest
Shanier Murray            – Sales Midwest
Eddie Newell                -General Sales Manager – Texas
Lori Nunley Miller        – Domestic And International Sales
Mike Fry                       – Video Production
Ralph Martin                – Media/Marketing
Rochelle Porter           – Photograph